Badia Kruiden
Badia Fried Rice Seasoning 170,1 g: Our flavorful take on this traditional blend will complement your fried rice perfectly. Mix with vegetables eggs, and/or dice meat.
SKU: 033844001988 Categories: Seasoning Blends, Seasoning Blends III
KOSHER
Yes
GLUTEN-FREE
Yes
HALAL
Yes
MSG-FREE
Yes
SODIUM STATUS
Salt Added
COUNTRY OF ORIGIN
United States
KNOWN ALLERGENS
Soybean
UNIT UPC
033844001988
INGREDIENTS
Salt, Dehydrated Garlic and Onion, Soy Sauce Powder (No Wheat Gluten, Soybean, Maltodextrine, Salt)
Laila Basmati Zwarte Rijst
Laila Xtra Long Grain Basmati Rice 5kg: also recommande for people who want to loose weight, Laila Xtra Long Basmati Rice is perfect for pilau , fried rice biryani or polo dishes or as an accompaniment to any meat, vegetable or fish dish. Its aged to intensify the flavour and taste. Its naturally packed with vitamins and minerals making it an excellent choice for those seeking a healthy diet.
Jollof Rice Seasoning
Badia Jollof Rice Seasoning 793 g: this time -honored blend makes your excellent Jollof Rice. Mix with vegetables, meat, chicken or fish. Serve with plantains and salad.
Sawi Basmati Rice 4.5 kg: Sawi Basmati Long Grain Rice is cultivated in the Punjab, at the foot of the Himalayan Mountains. The lovely, sleek, white instant rice grain matures in the pure melting waters of the snow from the Himalayas.
Together with the unique soil and climatological circumstances this ensures the superior quality of this naturally scented type of rice. We have polished and doubly glazed Sawi Basmati Long Grain Rice with care. No broken grains have been added, so top quality is guaranteed!
Jasmine rice is a long grain rice, originally from Thailand. Has a delicious nutty smell and taste that also reminds a bit of pandan, which is why the rice is also called pandan rice in the Netherlands. But beware, because this rice is so popular, there are traders who perfume other, of course cheaper, rice with pandan to sell as pandan rice.
Laila Basmati Rice Gluten Free 20 kg: Basmati Rice is perfect for curries or as an accompaniment to any meat, vegetable or fish dish. It's aged to intensify the flavour and taste. It's naturally packed with vitamins and minerals, so an excellent choice for those seeking a healthy diet.
Basmati rice is free from cholesterol and super low in fat and sugar. An excellent source of carbohydrates, it will keep you full, give you bundles of energy and help you stay in tip top health.
We use only the finest quality Basmati grains, packed with natural tasty goodness
Aged to perfection
Original basmati with a delicate aroma and delicious taste
Perfect for all rice dishes
Our rice is perfect for many dishes
Naturally gluten free
Suitable for vegetarians
100% Basmati Rice
Free From: Gluten.
Kirin Thai Pandan Jasmine Rice 20 kg: Jasmine rice is a long-grain rice variety, originally from Thailand. Has a delicious nutty smell and taste that also reminds a bit of pandan, which is why the rice is also called pandan rice in the Netherlands
Surya Select Basmati Rice 5 kg: considered one of the most prized rice varieties from around the world, Surya Select Basmati Rice is distinguished by its exquisite aroma, delicate texture. Grown primary in the foothills of the Himalaayas, Surya Select Basmati Rice is an ideal addition to any savoury dish, making every meal a special occasion.
American Style Long Grain Rice 20 kg: American rice is a real all-rounder in the kitchen. Due to its delicious taste, cheap price and quick preparation, this rice is often used.
5 Sterren American Rice not only tastes good as a side dish with savory dishes, but can also be used in stews, soups, salads and sushi. Its radiant white grain and delicious taste convinces both lovers of Asian and European cuisine.
Palmier Surinam Rice 20 kg: Palmier Surinaamse rijst lange korrel is een ideale rijst om supersnel een lekker Surinaamse nasi mee te maken.
Palmier Surinam Rice is een langkorrelige rijst van het merk Palmier, afkomstig uit Suriname. worldfoodhub+2La Rizerie Du Nord+2
Kenmerken
Korrel: extra lange, slanke korrels die na het koken luchtig en los blijven. rijst.eu+2GlobalFoodHub.com+2
Textuur: lichte en aparte korrels, niet plakkerig (mits goed bereid). rijst.eu+2GlobalFoodHub.com+2
Smaak: subtiel en mild van smaak, zodat die goed samengaat met de smaak van andere ingrediënten of sauzen. worldfoodhub+2rijst.eu+2
Gebruik
Ideaal als basisrijst (side dish) bij Surinaamse gerechten, zoals nasi, moksi alesi, of in combinatie met curry’s en roerbakgerechten. targetmart.nl+2worldfoodhub+2
Ook geschikt voor rijstgerechten waarbij de smaak van kruiden en sauzen goed moet worden opgenomen, zoals pilaf of bami.
Kookinstructies (aanbevolen)
Spoel de rijst af onder koud water tot het spoelwater helder is, om overtollig zetmeel te verwijderen.
Gebruik ongeveer een verhouding van 1 deel rijst : 2 delen water.
Breng water aan de kook, voeg de rijst toe, dek af en zet het vuur laag. Laat de rijst sudderen totdat het water is opgenomen, meestal zo’n 15–20 minuten.
Laat de rijst na het koken even rusten met het deksel op de pan zodat de korrel verder kan stomen en zich losser gaat zetten
